The rising popularity of alcohol-free libations is reflected in Seabourn’s latest innovation: A new range of zero-proof cocktails known as Zero @ Sea.
![A Seabourn barman making a zero-proof cocktail.](https://www.theluxurycruisereview.com/wp-content/uploads/2024/06/seabourn-zero@sea-barman-1024x640.jpg)
It’s fair to say that health and wellbeing are the main reasons for the rise in popularity of non-alcoholic beverages. Indeed, according to a 2023 study 41% of drinkers in the USA choose low or no-alcohol options based on a health-first preference.
“We understand that our guests’ preferences are always evolving, and we’ve seen an increasing demand for non-alcoholic beverages. Our new Zero @ Sea program was designed to meet those needs for alternatives to traditional alcoholic beverages.”
Gerald Mösslinger – Senior Vice President, Guest Operations for Seabourn Cruises.
About Seabourn’s zero-proof cocktails
The zero-proof libations menu includes mixology cocktails with ingredients and tastes free of alcohol. For instance the drinks may incorporate tantalising elderflower, bursts of fresh citrus, or botanical spirits.
![Alcohol-free botanical spirits.](https://www.theluxurycruisereview.com/wp-content/uploads/2024/06/seabourn-zero@sea-botanicals-1024x640.jpg)
What’s more, all the ingredients are exclusively sourced and meticulously crafted. Seabourn tell us the aim has been to reflect the attention to detail synonymous with Seabourn’s world-class culinary offerings.
Crafting the zero-proof cocktails
Seabourn have taken the challenge of crafting satisfying non-alcoholic cocktails seriously. Indeed, their new zero-proof range was created by the line’s expert culinary and beverage team.
![A non-alcoholic cocktail served on Seabourn Cruises.](https://www.theluxurycruisereview.com/wp-content/uploads/2024/06/seabourn-zero@sea-verdigo-1024x640.jpg)
“The new Zero @ Sea menu pledges a delightful experience for every guest, assuring that the absence of alcohol does not equate to a compromise in taste or complexity.”
Michael Simon – Senior manager of restaurant and bar operations, Seabourn Cruises.
The alcohol-free cocktails
Many of the zero-alcohol libations offer twists on classic cocktail recipes. For instance, the “Not So Cosmo,” is inspired by a hybrid of the popular Cosmopolitan with the garnish of a classic Old Fashioned; the “Ginny ‘n Tonic” sparkles with Optimist Bright, elderflower and grapefruit; while the “Amalfi Spritz” has non-alcoholic Rosé and Lyre Italian Orange.
The new range of zero-proof cocktails are sure to compliment the enhanced Seabourn dining scene, now featuring the Solis fine-dining experience. For more information visit the Seabourn website.